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Diet Archives

Diet Article Archives

April 2014

Mediterranean Diet Again Linked to Lower Risk Of Diabetes

While experts have long said a Mediterranean diet is beneficial for both a healthy heart and healthy weight, a recent study affirms research suggesting that it may also lower the risk of developing diabetes.

comments 0 comments - Posted Apr 17, 2014

Diabetes and Arthritis: a Challenging Combination

For older adults dealing with type 2 diabetes, co-occurring physical problems can make disease management and healthy living a challenge. One of those most challenging-and common- diagnoses is arthritis.

comments 0 comments - Posted Apr 10, 2014

March 2014

Text Messages Can Stop Type 2 Diabetes

Regular, health-focused text messages can prevent type 2 diabetes, according to new research out of India.

comments 0 comments - Posted Mar 29, 2014

September 2013

Fruits, Proteins Can Help Thwart Kidney Disease

For those living with type 2 diabetes, kidney disease is unfortunately one of the associated risks.

comments 0 comments - Posted Sep 10, 2013

August 2013

Dietary Changes Could Preserve Beta Cells

Type 1 diabetes doesn't happen all at once. Scientists have shown that it's usually a gradual process, in which the insulin-producing beta cells eventually fade out. So wouldn't it be marvelous if the function of those beta cells could be preserved, allowing people newly diagnosed with diabetes to produce some of their own insulin for a longer time?

comments 0 comments - Posted Aug 3, 2013

June 2013

Fire Up the Grill for a Memorable Summer

This past Memorial day, the first holiday of the summer season, was a chance to shake off cabin fever and fire up the grill-a perfect cooking method for people with diabetes because it requires no added fat but still provides that big punch of flavor.

comments 0 comments - Posted Jun 4, 2013

May 2013

How Dottie Kept Her Prediabetes in Check

You may be in jeopardy. You may be in danger with blood sugar levels higher than normal. You may have prediabetes.

comments 0 comments - Posted May 28, 2013

Lemony Angel Hair Toss

Recipe of the Week

comments 0 comments - Posted May 18, 2013

Alcohol Use May Boost Food Intake

If you're trying to drop a few pounds, skipping that before-dinner cocktail or glass of red wine with dinner might be a great first step.

comments 0 comments - Posted May 16, 2013

Western Diet Linked to Less Graceful Aging

Looking to age gracefully? Then you might want to think twice about that cheeseburger with a side of fries you were planning for lunch.

comments 0 comments - Posted May 13, 2013

Eating Well (or at Least Not Terribly) at Fast Food Restaurants

Here's a little secret for those of you looking to eat right: Fast food restaurants don't have to be your enemy. That's right, those brightly lit temples paying tributes to burgers, and fries, and nuggets can provide decent meals if you're in a rush. The key, as always, is to be careful and informed about the choices you make.

comments 1 comment - Posted May 7, 2013

April 2013

Kids’ Meals Low on Nutrients

If you and your family eat a lot of meals out, you may not be getting enough nutrients. That's especially true when it comes to the kids, according to a new study.

comments 0 comments - Posted Apr 29, 2013

Rebates Spur Healthier Eating

The key to encouraging people to choose healthier foods is to make good-for-you items more affordable, according to a new study.

comments 0 comments - Posted Apr 11, 2013

Americans Want Healthy Food in Schools

At a time when more and more Americans are protesting big government, it turns out that a majority of us support new laws setting higher nutrition standards in school, a new survey says.

comments 0 comments - Posted Apr 8, 2013

Why We Don't Keep Our Dietary Resolutions

Every year millions of people with type 2 diabetes vow to change their diets, lose weight, exercise more, and lower their A1c's.

comments 0 comments - Posted Apr 6, 2013

March 2013

Bevs In the ‘Hood: The Beverage Debate Disparity in NYC Neighborhoods

While walking through my mother's New York City neighborhood, El Barrio, or Spanish Harlem recently, I came across an eye-catching series of Warhol-esque signs prominently displayed outside of many bodegas in the neighborhood. The signs read, "I  Big Cans" and may have been produced by beverage manufacturers in response to the recent large beverage ban passed in New York City.  Double-entendres aside on the campaign tag line, I had an issue with these signs.

comments 0 comments - Posted Mar 9, 2013

January 2013

Recipes and Tips for a Diabetes-Friendly Eating During the Big Game

CHICAGO, IL -- January 24, 2012 -- The news of celebrity chef Paula Deen having diabetes has triggered a national conversation about how diet affects people with diabetes or those who are at risk of getting it.   

comments 0 comments - Posted Jan 24, 2013

Festive Lasagna Roll-Ups with Salsa Rosa Sauce

Preparation Time: 30 minutes
Cook Time: 60 minutes
Standing Time: 10 minutes

comments 0 comments - Posted Jan 15, 2013

December 2012

Study Says Some Type 2 Remissions Possible With Exercise, Diet

One out of nine type 2s who followed an intensive diet and exercise program for one year were able to record normal or prediabetes-level blood sugar levels, according to a study recently released by the Centers for Disease Control and Prevention.

comments 0 comments - Posted Dec 28, 2012

Five To-Do’s for People Newly Diagnosed With Diabetes

There are ways to live with diabetes that allow for optimal health and relative freedom from complications. But to obtain them requires knowledge and know-how.

comments 1 comment - Posted Dec 6, 2012

Paying Attention to Eating Pays Off

Mindful eating may help control weight as well as blood sugar levels in people with diabetes.

comments 1 comment - Posted Dec 5, 2012

October 2012

Bobotie

Introduced to South Africa by the Cape Malays, this Indonesian curried meat loaf is to South Africa what Moussaka is to Greece and Lasagne is to Italy.  Traditionally, Bobotie is served with yellow rice (add turmeric), chutney and banana slices dipped in

comments 0 comments - Posted Oct 23, 2012

Lemon Sole with Lemon and Basil Stuffing

Let's be honest: it's quite hard to find indigenous American cuisine, because it's usually been influenced by one country or another. This, however, is a dish I had in Boston, albeit made with another fish. It has wonderful flavors and can be prepared in advance and cooked just before serving.

comments 0 comments - Posted Oct 11, 2012

The Scoop on Fiber

Does consuming fiber really lower blood sugar? How many grams of fiber do you need each day? What’s the difference between soluble fiber and insoluble fiber?

comments 0 comments - Posted Oct 4, 2012

No Bake Chocolate Cookie

A healthy, candy-like cookie that young children and teens will enjoy making. These cookies are high in fiber (1.5 g). therefore, remember to exercise portion control.

comments 0 comments - Posted Oct 3, 2012

September 2012

Paula Deen and Type 2: The Real Story

Celebrity chef Paula Deen was subjected to some withering criticism recently when the public learned that she has type 2 diabetes. How could she push butter and sugar-loaded recipes at TV viewers when she has diabetes, her critics demanded.

comments 1 comment - Posted Sep 29, 2012

After Twenty-one Years With Type 2 Diabetes, Bonny Damocles Feels Better Than Ever

Bonny Damocles, a longtime fan of TV shows like “Wild Kingdom,” looked at his type 2 diabetes diagnosis as his opportunity to take a walk on the wild side. When the Michigan resident learned that he had diabetes more than two decades ago, he immediately began thinking about how lions survive in the wild as inspiration for his own diet plan.

comments 4 comments - Posted Sep 24, 2012

Peanut Butter Cups

 

comments 0 comments - Posted Sep 9, 2012

Rich and Poor Need Tailored Strategies to Stay Healthy

Well-to-do people eat more healthy fruits, vegetables, proteins, and unsaturated fats than poorer people, who eat more carbohydrates, according to the Prospective Urban Rural Epidemiology (PURE) study reported at the European Society of Cardiology in Munich, Germany.

comments 2 comments - Posted Sep 3, 2012

Skillet Chicken Parmesan

Note:
Recipe courtesy of "Eat What You Love: More Than 300 Incredible Recipes Low in Sugar, Fat and Calories" (Running Press 2010)
Although my boys love to order Chicken Parmesan when we dine out, the health content is always a concern -especially since it usually arrives thickly breaded, deeply fried, smothered in cheese, and served on a mountain of spaghetti! Here's a terrific easy stove-top recipe that's filled with all of the same great flavors but none of the excess fat and carbs.

comments 0 comments - Posted Sep 2, 2012

August 2012

Marinated Rainbow Salad Antipasto

The two best ways to increase your family’s consumption of vegetables is to make them taste really good and have them readily available.

comments 0 comments - Posted Aug 26, 2012

Quick and Easy Huevos Rancheros

Ingredients & Methods

comments 0 comments - Posted Aug 19, 2012

Quick And Easy Fiesta Salad

To turn this side dish into a satisfying entrée, top with some chicken or fish, cheese or tofu. Beans add flavor, protein and loads of fiber along with more carbohydrate. You can also add tomatoes, cucumber, zucchini, olive oil, salt, pepper, cumin or cayenne pepper, jalapeno or other hot peppers, lime or lemon juice.

comments 0 comments - Posted Aug 12, 2012

Biking Away From Diabetes

Martie Neugent's diagnosis of type 2 diabetes is one of those moments that he looks back on thankfully. He learned that he had the condition in 2000, at age 32, during what he assumed would be a routine trip to the doctor. Instead, it turned out to be a pivotal opportunity to make one of two choices.  He could go on exactly as he had, adding a cocktail of medications to control his blood sugar levels, or he could make some noteworthy changes and map out a new life. For him, the choice was an easy one. "All my mother's uncles died at a young age," Neugent said about the ravages of diabetes in his extended family. "And my great-grandmother lost her leg. My first thought was that I was probably going to die if I didn't get it fixed."

comments 1 comment - Posted Aug 3, 2012

July 2012

Meet A New Breed Of Medical Professional: The Health Coach

This story is part of a reporting partnership that includes APRN,  and Kaiser Health News.

comments 0 comments - Posted Jul 27, 2012

Can’t Miss Red Snapper in a new light

Let's face it; seafood is a way of life for us here in the South. We find excuses to eat it for any meal of the day, and this red snapper is no different.  I managed to shed some of the sodium by cutting back on the salt, and switching out the butter for some delicious olive oil.  Your whole family will love these healthier, succulent fillets of fish. The name says it all, this is a recipe that you won't want to miss!

comments 0 comments - Posted Jul 22, 2012

Academic Performance and Behavior of Children Are Influenced by Metabolic Health

It's time for the parent-teacher conferences at a school in an African American community.  For one child who has shown behavior problems and poor academic performance, the teacher and parents are discussing working together to improve the child's performance.

comments 0 comments - Posted Jul 21, 2012

Green Chili Corn Muffins in a new light

Lookin' for bread with a little bite to it? Then you're going to fall in love with these chili corn muffins in a new light. I was able to reduce the fat and sodium by using egg whites and reduced-fat cheese and fat-free buttermilk. They're great for a grilling night!

comments 1 comment - Posted Jul 19, 2012

Flavorful Soft Tacos

Hearty winter meals such as stews, soups and chili are easy to make in large quantities and later re-heat for another meal. Although cooks love the time-saving quality of leftovers, many people dislike eating the same meal two days in a row.

comments 1 comment - Posted Jul 13, 2012

A Food for Thought Issue

Over the years, Diabetes Health has covered a vast array of diabetes-related topics, from recipes and sex to celebrity interviews and scientific research. This issue is no exception-I think you'll find a lot to "chew on" here, especially in the three diet-related articles.

comments 0 comments - Posted Jul 12, 2012

Bacon-Wrapped Pork Loin Chops

Surprise the dad in your life with this seemingly decadent recipe. Since pork tenderloin is very lean, it can afford the added bacon fat, which gives flavor and helps to tenderize the meat.

comments 0 comments - Posted Jul 6, 2012

June 2012

Even Without a Cure, My Life Is Good

If you have type 1 diabetes, you probably know that you're in it for the long haul.  No diet, nutrition, or exercise plan is getting you out of this one.  Our only hope for a life without insulin injections is a cure.  It's a wonderful idea, but I'm not holding my breath.    

comments 7 comments - Posted Jun 11, 2012

A Spiritual Approach to Diabetes Care

The following article documents a very personal way of approaching diabetes.  Always check with a healthcare professional before changing your diet or your diabetes care regimen.

comments 2 comments - Posted Jun 6, 2012

A Celebrity Chef’s Documentary About Diabetes

Not long ago, celebrity chef Charles Mattocks, who was recently diagnosed with diabetes, came across the twitter account that I use to connect with the diabetes community. He called me and told me about his idea for making a documentary about diabetes and asked if I would like to participate. Charles saw the need for an up-close view of our disease that would be very supportive of the diabetes community. Having had type 1 diabetes for 12 years, I jumped at the opportunity to be a part of a film that focuses on the struggles of dealing with diabetes.

comments 3 comments - Posted Jun 2, 2012

May 2012

The Raw Food Diet:  Should You Try It?

It seems that every few months, we hear about a new diet that, like all the others, promises to yield fast and tempting results. Is the raw food diet any different, and, if so, how?

comments 0 comments - Posted May 19, 2012

Five Ways to Get Back on Track When You’re Burned Out

Burnout is common among people with diabetes, especially those who have had the disease for years, even decades. Diabetes management can be exhausting, confusing, and frustrating, particularly when you think you are doing everything right but your blood sugars still fail to cooperate.

comments 1 comment - Posted May 17, 2012

Making a Healthy Choice for Breakfast

For people with diabetes, breakfast is more than just a morning meal. According to recent research, it may hold the key to good blood glucose numbers for the rest of the day.

comments 1 comment - Posted May 11, 2012

April 2012

The Best Ingredient to Diet Success: Diet Management!

Food plays an important role in our lives. For most of us, it is more than just a means of sustenance. For some, it is a source of great pleasure. For others, it is a source of painful consequences. And for many, it is both.

comments 0 comments - Posted Apr 29, 2012

Low Glycemic Bread From Alvarado Street Bakery

Many people with diabetes have had to eliminate traditional flour breads and refined starches from their diets because of the way they spike blood sugar. "Diabetic Lifestyles Bread" from Alvarado Street Bakery is a nutritious alternative to traditional flour breads and causes a much slower rise in blood sugar.

comments 0 comments - Posted Apr 18, 2012

Eating White Rice May Raise Risk of Type 2 Diabetes

An examination of several studies that included a total of 350,000 people has linked high consumption of white rice with an increase in type 2 diabetes. A comparison of the studies that were conducted in China and Japan, where white rice is a staple, indicated that people there were 55 percent more likely to develop the disease than Asian people who ate the least rice.

comments 0 comments - Posted Apr 9, 2012

Kale Chip Recipe

INGREDIENTS
1 large bunch (about 1 1/4 pounds) kale, stems and center ribs discarded, leaves roughly torn
2 sheets nori, cut into 1-by-2-inch strips
1/4 cup Roasted Garlic Oil* (see below)
1 teaspoon coarse sea salt
1/2 teaspoon freshly ground black pepper
Grated zest of 1 lemon

comments 0 comments - Posted Apr 6, 2012

January 2012

Dietary Supplements: Know Before You Swallow

A dietary supplement, also known as a food supplement or nutritional supplement, contains a "dietary ingredient" intended to supplement the diet by providing an element that might not otherwise be consumed. "Dietary ingredients" include vitamins, minerals, herbs and other botanicals, amino acids, and substances such as enzymes, organ tissues, and metabolites. Dietary supplements, which may be extracts or concentrates, come in many forms, including tablets, capsules, soft gels, gelcaps, liquids, powders, and bars.

comments 0 comments - Posted Jan 7, 2012

April 2008

Her Last-Minute Competition Entry Nets This Playwright Professor a $100,000 Grant

It’s late October, 2007, and Prof. Wendy Coleman has just learned about a competition called the Bayer Dream Fund. Coleman, a type 2 who was diagnosed in 2005, has been told that the fund grants a large cash award to the competition winner – money the winner can use to fund a personal project designed to spread the word about managing and living successfully with diabetes.

comments 4 comments - Posted Apr 10, 2008

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