Scientists will tell you that they don't consider anecdotes-personal stories about something-to be evidence that establishes a fact. Say you have 10 people swear they've been abducted by aliens, and all of their descriptions of the kidnapers match. That still wouldn't be enough for scientists to declare that aliens are real. It would take other types of evidence, not just word of mouth, for the actual existence of aliens to be accepted as a plausible explanation for people's reported disappearances.
On Friday, the official opening day of the 2014 Winter Olympics in Sochi, we featured an interview with Olympic cross-country skier Kris Freeman, a type 1 who is participating in his fourth Olympiad. We thought it would be interesting to delve a little more into Kris's training regimen, including the foods he eats to fuel the high energy demands of his races.
I remember first seeing Kris Freeman when he was 21 at a diabetes conference. Two years after he was diagnosed with type 1 diabetes, Eli Lilly began sponsoring his dream of becoming an Olympic cross-country skier. During his off-season, you can find Kris at diabetes camps inspiring children to follow their dream. He is the only person with diabetes to compete in a winter endurance sports event at the Olympics.
Despite living with type 1 diabetes, fourth grader Joey Balistrieri wanted nothing more than to play football. But it would require advice from a professional player, Houston Texan tight end Jake Byrne, to convince Joey's mom to let her son take the field.
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