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  • What's on the Horizon with Diabetes Research and Therapy
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Page 5
Substance in Tangerines Blocks Diabetes in Mice Fed High-Sugar, High-Fat Diets
Apr 30, 2011 | 
Canadian scientists have found that nobiletin, a substance found in high concentrations in tangerines, thwarted obesity and the onset of diabetes in lab mice. The researchers at the University of Western Ontario fed the mice a high-sugar, high-fat diet that mimicked the diet of many people in Western societies. One group of animals became obese, developing fatty livers and elevated levels of cholesterol and insulin-typical precursors to type 2  diabetes and cardiovascular disease. But a second group of mice, given the flavonoid nobiletin, did not develop the symptoms of the first group. The nobiletin prevented fatty buildup in the liver by blocking the genes that control the production of fat.
Chase Pelletier, Competitive Kart Racer
Apr 28, 2011 | 
Chase Pelletier is an up-and-coming kart racer from Canada who is 14 years old. When he got type 1 diabetes just before his eleventh birthday, he recalls, "It was pretty overwhelming at first. But me and my family decided early on that we're not going to get down on diabetes in general, and we're going to try to think of positive ways to deal with it."
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Store Your Teeth in a Stem Cell Bank
Apr 24, 2011 | 
Every year four million baby teeth fall out, and 1.4 million wisdom teeth are pulled out of our collective mouth. Until recently, the only entity really interested in all those teeth was the tooth fairy. But all that changed in the year 2000, with the discovery that dental pulp contains adult stem cells. In the not-too-distant future, those stem cells might be used for growing new islet cells to cure diabetes. The problem is, how to keep the teeth nice and fresh until that hoped-for day. That's where Provia Laboratories comes in, with their Store-A-Tooth service.
Diabetes Linked to Higher Risk for Parkinson’s
Apr 16, 2011 | 
Researchers at the U.S. National Institute of Environmental Health have found that people with diabetes have a significantly increased risk of developing Parkinson's disease. Despite that finding, they say that there are too few data to support a causative link between diabetes and Parkinson's.
Fitness the New-Fangled Way
Apr 14, 2011 | 
Greetings from Philadelphia International Airport!  Airports are fascinating places...great for seeing what people look like and how they act under unusual circumstances.  At this moment, I see a lot of truly overweight people. Most folks are treating the moving walkway like a ride at Disney World–just standing there, inching slowly along and staring blankly at the passing drywall.  I don’t know…maybe the two sights are related.  Have we really become this lazy?  Have we “convenienced” our way out of being in shape?  Have electronic toilet flushers, soap dispensers, and water faucets taken away our last opportunity to burn any calories at all?
Taiwanese Study Shows New Technology Nearly Three Times Better at Healing Diabetic Foot Ulcers
Apr 10, 2011 | 
Taiwanese researchers say that a technology that uses sound waves to stimulate healing in diabetic foot ulcers is almost three times more effective than conventional hyperbaric oxygen therapy (HBOT). The technology, called dermaPACE®, is manufactured by SANUWAVE Health Inc., a medical device company located in Alpharetta, Ga.
How High Fructose Corn Syrup Is Made
Apr 9, 2011 | 
High fructose corn syrup (HFCS) is, as the name implies, corn syrup whose sugar, glucose, has been partially changed into another type of sugar, fructose.
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