Three decades ago, type 2 diabetes wasn’t associated with children, but with middle-aged adults. In the 30 years that have passed since the advent of the Wendy’s “Where’s the Beef” ad campaign, the Teenage Mutant Ninja Turtles and Apple’s Mac computer, however, a lot has changed.
Those who work shift work – both steady second or third-shift schedules or swing shifts, which include shifts that rotate between day, afternoon and night work – are at a higher risk of developing type 2 diabetes, according to the results of a new study.
Award winning S. Epatha Merkerson, Television, film and stage actress, brings a new order to her diabetes management: Get to Your Goals Program, which encourages people with type 2 diabetes to know their A1C, set a goal and take action.
For kids facing stress at home or school, comfort food may lead to unexpected and unwelcome side effects. According to a study from Belgian researchers, that extra eating can lead to increased body fat -- and increased obesity risk.
Since my diagnosis as a type 2 in 2003, I've participated in three Phase 3 drug studies. I am fortunate to live two miles away from one of the San Francisco Bay Area's premier endocrinologists, Dr. Richard Bernstein (who has the same name as the famous low-carb advocate based on Long Island, New York). Over the years, Dr. Bernstein has established his office as a go-to testing facility for drugs in late-stage development.
Most studies targeting teen beverage consumption focus on sugar-laced sodas, but researchers say adolescents are also drinking many sports drinks and energy drinks, both of which had been linked to other unhealthy habits.
According to the results of a new study from Minnesota, teen consumption of sports and energy drinks can lead to more physical activity. It also has been linked to increased consumption of other sugared beverages, cigarette smoking, more time spent playing video games and social media sites.
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