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The other day, I read a post in which someone wrote that he had to take a "ton of insulin" to cover some carbs in his meal, and he disclosed the exact dose. The funny thing is, I have often taken that amount to cover my meals. Admittedly, they were higher carb meals, but I never really thought of it as being a "ton" of insulin. When you read something like this, you can't help but wonder if you are doing something wrong on a regular basis. I suddenly felt that maybe I was out of line in taking that particular dose at a normal meal.
3 comments - Aug 23, 2012 -
Diabetes Health is the essential resource for people living with diabetes- both newly diagnosed and experienced as well as the professionals who care for them. We provide balanced expert news and information on living healthfully with diabetes. Each issue includes cutting-edge editorial coverage of new products, research, treatment options, and meaningful lifestyle issues.