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Diabetes Linked To Vitamin C Deficiency
Hadassah University Hospital, Jerusalem
Researchers at Hadassah University Hospital in Jerusalem have reported evidence that diabetes may lead to ascorbic acid (vitamin C) deficiency.
The study, published in Nutrition Research Newsletter, v 11, October 1992, shows a direct relationship between glycemic control and levels of plasma ascorbic acid. Patients that measured low in glycemic control had lower levels of plasma ascorbic acid.
The researchers speculate that high levels of blood glucose interfere with ascorbic acid.
Categories: Blood Glucose, Diabetes, International, Vitamins
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Apr 1, 1993
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Diabetes Health
Diabetes Health is the essential resource for people living with diabetes- both newly diagnosed and experienced as well as the professionals who care for them. We provide balanced expert news and information on living healthfully with diabetes. Each issue includes cutting-edge editorial coverage of new products, research, treatment options, and meaningful lifestyle issues.
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Topics
- Diabetic / Diabetes Health
- Type 1 / 1.5 Diabetes
- Type 2 Diabetes
- Blood Glucose / Sugar
- High/Low Blood Sugar / Fast Acting Glucose
- Insulin- Pumps, Pens & Syringes
- Continuous Glucose Monitors, CGM, Infusion Sets
- Type 2 Medications
- Hyperglycemia
- Hypoglycemia
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