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Sugar-Free Kahlua Syrups on the Way


Jun 1, 2004

Allied Domecq Spirits and Kahlua recently announced a licensing agreement with Seattle-based Da Vinci Gourmet, the maker of flavored syrups and sauces for specialty coffee and tea drinks and sodas.

The agreement will permit Da Vinci to produce Kahlúa-flavored syrups without the alcohol. As part of the agreement, Da Vinci will also be launching Kahlua-flavored sauces later this year. Da Vinci will offer both classic and sugar-free versions of the syrups, which will be available at specialty coffee outlets around the world and at retail grocers throughout the United States.

Source: Allied Domecq

Categories: Beverages, Food News, Products

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