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Cookbook Offers Recipes for All Four Phases of Atkins Approach
“Atkins for Life Low-Carb Cookbook”
Veronica Atkins, the widow of the late low-carb pioneer Robert Atkins, MD, is coauthor with Stephanie Nathanson of the new “Atkins for Life Low-Carb Cookbook.”
The book introduces readers to recipes that can be used by individuals in all four phases of the Atkins Nutritional Approach.
The book is organized in three sections:
- Day by Day, which focuses on simpler, faster meals for the workweek
- On the Weekends, for when there is more time available for meal preparation
- Entertaining, which is further divided into chapters for particular situations and occasions
The “Atkins for Life Low-Carb Cookbook” (St. Martin’s Press, 2004) is available at bookstores everywhere for the suggested retail price of $25.95.
Sample Recipes From the ‘Atkins for Life Low-Carb Cookbook’
- Pasta With Spicy Tomato-Shrimp Sauce
- Chocolate-Dusted Strawberries With Orange Cream
- Smoked Turkey Reuben Wrap
- Quick and Tasty Barbecued Chicken
- Pumpkin-Pecan Cheesecake
Categories: Book Reviews, Food News
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Mar 1, 2005
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Diabetes Health
Diabetes Health is the essential resource for people living with diabetes- both newly diagnosed and experienced as well as the professionals who care for them. We provide balanced expert news and information on living healthfully with diabetes. Each issue includes cutting-edge editorial coverage of new products, research, treatment options, and meaningful lifestyle issues.
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Topics
- Diabetic / Diabetes Health
- Type 1 / 1.5 Diabetes
- Type 2 Diabetes
- Blood Glucose / Sugar
- High/Low Blood Sugar / Fast Acting Glucose
- Insulin- Pumps, Pens & Syringes
- Continuous Glucose Monitors, CGM, Infusion Sets
- Type 2 Medications
- Hyperglycemia
- Hypoglycemia
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