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Pre-Cooked Pasta Made With Whole Oats and Wheat


Jul 1, 2006

Ready-to-eat pasta with a nutty flavor

Suté International, Inc., has introduced its new Oat Pasta, a pre-cooked pasta made with whole oats and wheat. When rehydrated in hot water for 10 minutes or in cold water for two hours, it’s a ready-to-eat pasta with a nutty flavor. It contains 2 grams of soluble fiber per serving.

For more information, visit the Web site at www.oatpastas.com.

Categories: Food News

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