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A Low-GI Diet Better for Avoiding Age-Related Macular Degeneration
A study of 4,099 non-diabetic elderly patients has found that a low-glycemic index diet reduces the incidence and severity of age-related macular degeneration (AMD), the most common cause of irreversible blindness.
In fact, they found that twenty percent of AMD cases would have been eliminated if the patients had just eaten a diet that had a lower glycemic index than average.
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Sources: Medline Plus; American Journal of Clinical Nutrition
Categories: Diabetes, Diabetes, Diets, Eye Care (Retinopathy), Geriatrics, Glycemic Index & Carb Counting, Type 1 Issues
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Oct 3, 2007
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Diabetes Health
Diabetes Health is the essential resource for people living with diabetes- both newly diagnosed and experienced as well as the professionals who care for them. We provide balanced expert news and information on living healthfully with diabetes. Each issue includes cutting-edge editorial coverage of new products, research, treatment options, and meaningful lifestyle issues.
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Topics
- Diabetic / Diabetes Health
- Type 1 / 1.5 Diabetes
- Type 2 Diabetes
- Blood Glucose / Sugar
- High/Low Blood Sugar / Fast Acting Glucose
- Insulin- Pumps, Pens & Syringes
- Continuous Glucose Monitors, CGM, Infusion Sets
- Type 2 Medications
- Hyperglycemia
- Hypoglycemia
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