Vitamin D May Lower Risk of Type 2 Diabetes Up to Forty Percent
Now researchers who followed 4,000 people for seventeen years have found that to be true. The subjects with highest levels of vitamin D had a forty percent lower risk of developing type 2 diabetes than those with the lowest levels. Vitamin D comes mainly from fish (and from sun exposure, which carries its own hazards).
Source: MedlinePlus; Diabetes Care, October 2007Click Here To View Or Post Comments