Recipe Image

Crunchy Herbed Guacamole

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Courtesy of IMUSA
December 2011
Quick and easy for any gathering!

Recipes courtesy of IMUSA. View additional recipes and IMUSA cookware at www.imusausa.com.

Ingredients & Methods

1 cup

Crunchy Herbed Guacamole

*
2 Ripened avocados, halved and pitted
¼ Cup finely chopped cilantro
3 Small red radishes, diced
¼ Cup snipped fresh chives
Kosher salt or table salt, to taste
Juice of ½ lime
Bottled Chipotle Hot Pepper Sauce (optional)
Nutrition at a Glance
**
Calories367.53
Total Fat34.84 g
Cholesterol0 mg
Sodium351.68 mg
Total Carbs17.22 g
Dietary Fiber11.41 g
Protein4.54 g


Method:

Scoop avocado flesh inside an IMUSA Molcajete and add the cilantro, chopped chives, lime juice, and chipotle hot pepper sauce. Gently mash with the pestle until the desired consistency is reached. Fold in diced radishes and season with salt to taste.

 
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