From the Sugar Happy Kitchen: Quinoa Tabbouleh Salad
Tabbouleh is a traditional Middle Eastern salad with deep roots in the Eastern Mediterranean region, with Lebanon, claiming it as
Read moreTabbouleh is a traditional Middle Eastern salad with deep roots in the Eastern Mediterranean region, with Lebanon, claiming it as
Read moreThe “food police” is what 27-year-old Miranda Montgomery has called her parents for years but she knows they are only
Read moreDear Nadia, I worry about my husband and how alcohol affects his diabetes. He usually has two glasses of wine
Read moreBy Nadia Al-Samarrie We know the Native Americans had cranberries in their diet and were the people that introduced the
Read moreAs Fall and Winter roll around and the sight of pumpkins adorns the landscape, it conjures up a rush of
Read moreBy Nadia Al-Samarrie Good nutrition is something we need every day. It is vital to eat foods that build
Read moreIt can be challenging to remember to drink 64 ounces of water daily. But for people with diabetes, it makes
Read moreInflammation is how our body defends itself against things that can hurt us, like germs and injuries. When inflammation lasts
Read moreEdema, a condition characterized by the swelling of body tissues, can sometimes be linked to high blood sugar levels. While
Read moreWe’ve all been there—a night of indulgence in alcoholic beverages followed by the dreaded hangover the next day. However, if
Read moreThe 4th of July is a time for celebration, family gatherings, and delicious food. However, for people with diabetes, managing
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